Corn Pudding - NewsOn6.com - Tulsa, OK - News, Weather, Video and Sports - KOTV.com |

Corn Pudding

  • Nonstick cooking spray
  • 2 cups fresh corn kernels
  • 3 tablespoons cornstarch
  • 1 teaspoon butter
  • 1/2 cup green onions, sliced thin
  • 3 large eggs
  • 1 cup milk
  • 1/2 cup chicken broth
  • 1 teaspoon sugar
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 4 tablespoons grated Parmesan cheese

Preheat oven to 375°F. Spray square glass baking dish with cooking spray.

In food processor, blend 1 1/4 cups corn kernels with cornstarch until almost smooth.

Sautee green onions in melted butter, until tender.  Whisk next 6 ingredients (eggs through pepper) in large bowl to blend.  To this mixture, add corn puree, green onions, 2 tablespoon Parmesan and remaining corn.  Stir until  just blended.

Pour mixture into prepared dish. Sprinkle remaining Parmesan on top. Place dish in large roasting pan. Pour enough hot water into roasting pan to come halfway up sides of dish. Bake about 45 minutes.  (Pudding will be just set.)  Remove dish from water and let stand 5 minutes before cutting and serving.

Powered by WorldNow
News On 6
303 N. Boston Ave.
Tulsa, OK 74103
TULSA'S OWN TM
GREEN COUNTRY'S OWN TM
Oklahoma's Own Newson6.com is proud to provide Oklahomans with timely and relevant news and information, sharing the stories, pictures and loves of Oklahomans across our great state including Tulsa's Own and Green Country's Own.
All content © Copyright 2000 - 2014, WorldNow and KOTV. All Rights Reserved. For more information on this site, please read our Privacy Policy and Terms of Service.