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Bacon dip

Recipe from Trisha Hill of Tennessee

2 - 8 ounce pkgs of cream cheese (softened)
1/4 Cup Salad Dressing
1/3 Cup Grated Parmesan Cheese
1/4 Cup Green Onions (chopped)
10 slices of bacon (cooked and crumbled)

Mix all 5 ingredients together and chill for at least one hour before serving. I serve it with crackers and carrots

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