4 cups skim milk 1 cup Egg Beaters® real egg product 1/4 cup sugar 1/2 cup vanilla instant pudding mix 2 tsp vanilla extract 1/2 tsp ground nutmeg
Put all ingredients in a blender, and blend for 30-60 seconds, or until smooth. Chill for several hours. Shake or stir eggnog well to blend before serving. (Optional: Blend with ice cubes) Serve in glasses or mugs with an additional sprinkle of nutmeg.
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