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Kitchen Party Frittata

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2 tablespoons Granny's Good Ol' Fashioned Bacon Drippings
1 onion, chopped
3 tablespoons sun dried tomatoes, chopped
1/2 cup mushrooms
2 Schwab's Jalapeño Cheddar smoked sausage links, sliced
4 eggs, beaten
1 cup Egg Substitute
1 1/2 cup hash browns
1 cup grated cheese
Salt and pepper


Preheat oven to 350 degrees. In a oven-proof sauté pan or cast iron pan, sauté onion, mushrooms, sun dried tomatoes and the smoked sausage using the Granny's Good Ol' Fashioned Bacon Drippings. Cook until onions are translucent.

Add the hash browns and then pour the eggs and egg substitute over the top. Using a heat-proof spatula, move the egg away from the sides of the pan while it cooks and sets up. Once edges are set sprinkle with cheese and place in a hot oven for 20 minutes. Remove once the frittata is puffed and golden. Serve!

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