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Easy Peach Cobbler

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Easy Peach Cobbler

2 large cans sliced peaches, drained

1 stick butter, melted

3/4 cup Shawnee Mills self rising flour

1 cup Splenda sugar blend

1 teaspoon Princess flavoring or vanilla paste

1 teaspoon pumpkin pie spice

3/4 cup Braum's milk

Braum's vanilla ice cream

In a 9x13 pan place melted butter. Medium-size bowl mix together flour, sugar, flavoring and 3/4 cup milk. Cory into bottom of pan. Add in peaches and placing in oven. Bake for 40 minutes.

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