Wednesday, June 5th 2013, 2:46 pm
Mango Colada Sorbet
1 cup cream of coconut (found in the cocktail section)
3 cups mango juice
1/2 cup mango puree
Place all of the ingredients in a bowl and whisk together. Pour into you ice cream container and process as normal. Place in airtight plastic containers and store in the freezer to firm up!
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