Wednesday, June 19th 2013, 4:38 pm
Orzo Salad w/Arugula and Spinach
2 cups arugula
3 cups spinach
1 cup whole wheat cooked orzo
1/4 cup chopped sun dried tomatoes
2 tablespoon oil from sundries tomatoes
1/4 cup olive oil
3 tablespoon apple cider vinegar
2 tablespoon agave nectar
Juice of 1 lemon
Garbanzo beans
Almonds
Sliced rotisserie chicken breast
On a large platter spread spinach, arugula and orzo. Top with garbanzo beans, sundries tomatoes and sliced chicken.
To make dressing: in a mason jar shake together the lemon juice, sundries tomato oil, olive oil and cider vinegar. Add in agave and salt to taste. Shake and drizzle salad with oil.
June 19th, 2013
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