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Cinnamon Pecan Sticky Buns

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Cinnamon Pecan Sticky Buns

1 package frozen cinnamon rolls

1 cup chopped pecans

1 stick unsalted butter, melted

1/2 cup brown sugar

1/4 cup whipping cream

1 teaspoon cinnamon

1 tablespoon vanilla paste

In a 9x13 baking pan, spray well with non stick cooking spray. Melt butter in a small saucepan. Add in the brown sugar, cinnamon, whipping cream and vanilla paste. Stir well and then pour into the bottom of the pan. Place the frozen cinnamon rolls on top and then bake for 25-30 minutes. Invert onto a platter and serve Warm

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