Raw Berry Crisp
6 cups mixed berries, (blackberries, blueberries, raspberries and sliced strawberries)
1 tablespoon maple syrup, more or less to taste depending on sweetness of berries
1 cup raw pecans
½ cup raw walnuts
½ cup pitted dates, roughly chopped
½ teaspoon ground cinnamon
In a (7x11-inch) dish, toss berries with maple syrup. Put pecans, walnuts, dates and cinnamon into a food processor and pulse until coarsely ground. Scatter nut mixture over berries and serve immediately, or chill until ready to serve.