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Grilled Chicken Teriyaki

Submitted by Danielle Skasko of VA.

4 Boneless Chicken Breasts
2 Cups Kikoman Soy Sauce
1 1/2 Cups Dark Brown Sugar
2 TBS. Garlic
1 TSP. Black Pepper
4 Green Onions Chopped

Mix all the ingredients together and pour over chicken breasts. Marinate for 1 hour to overnight, put on grill and enjoy

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