Tuesday, June 19th 2018, 6:32 pm
The chef behind two successful, high-end restaurants in St. Louis is planning to open a new seafood restaurant in downtown Tulsa.
Chef Kevin Nashan's restaurants have been a part of St. Louis dining for decades.
Nashan said he plans to bring the seafood-based Peacemaker concept to the Blue Dome District, opening sometime this fall.
June 19th, 2018
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