White chocolate candy coating 4-inch pretzel sticks Black decorator frosting
Melt white chocolate coating in a heat proof bowl or microwave; stir occasionally. Mix well and drop 1 tablespoon of mixture onto waxed paper on a baking sheet. Use the back of a spoon to quickly spread into a ghost. Place a 4-inch pretzel stick at the base, spinning it to coat. Add black decorator icing for the eyes. Refrigerate ghosts 5 minutes, then peel off.
Sonja Stolfa, RD/LD, Tulsa Regional Medical Center
News On 6
303 N. Boston Ave.
Tulsa, OK 74103
Newson6.com is proud to provide Oklahomans with timely and relevant news and
information, sharing the stories, pictures and loves of Oklahomans across our great state.