Apple Tart - NewsOn6.com - Tulsa, OK - News, Weather, Video and Sports - KOTV.com |

Apple Tart

Updated:

Thursday, January 01, 2004
Categories:
American/Dessert
Yield:
Serves 9
Ingredients:
1 sheet ready-to-bake Pepperidge Farm Puff Pastry3 Granny Smith apples, peeled, cored, & thinly sliced
1/2 c sugar
pinch of salt
1 egg, beaten
2 tsp water
1/2 c apricot preserves
1 T Grand Marnier or orange juice
Directions:
Defrost puff pastry and roll out on pastry cloth. Roll slightly with rolling pin to square shape. Roll one inch of edge over and crimp on all sides.
Combine apples, sugar, and salt. Make three rows of sliced apples. Combine egg and water and brush edges with pastry brush.
Bake at 375 for 30-35 minutes. Cool slightly.
Combine preserves with Grand Marnier or OJ. Heat to boil and pass through strainer. Using brush, spread evenly over cooked tart. Serve warm or at room temp with whipping cream or ice cream.
Nutrition Facts:
Source:
Ouida Merrifield, The Polo Grill
Powered by Frankly
News On 6
303 N. Boston Ave.
Tulsa, OK 74103
Newson6.com is proud to provide Oklahomans with timely and relevant news and information, sharing the stories, pictures and loves of Oklahomans across our great state.
All content © Copyright 2000 - 2017 KOTV. All Rights Reserved. For more information on this site, please read our Privacy Policy, and Terms of Service, and Ad Choices.