Non-stick cooking spray1 package (8-ounces) elbow macaroni, cooked without added fat or salt 1/2 cup light mayonnaise 1 can reduced fat, low sodium cream of mushroom soup 1/2 cup fat-free milk 1 1/2 cup light cheddar cheese
1. Preheat oven to 375 degrees. Spray a 2-quart baking dish with non-stick cooking spray. 2. In a large bowl combine all ingredients and mix well. 3. Place in baking dish and bake 25-30 minutes or until bubbly.