Cheddar Apple Bread

Print Thursday, January 01, 2004 Categories: American/Dessert Yield: 1 Loaf Ingredients: 2 1/2 cups flour 3/4 cup sugar 2 tsp. baking powder 1/2 tsp. salt 1/2 tsp. cinnamon 2 eggs, beaten 3/4

Monday, December 10th 2007, 6:02 pm

By: News On 6


Thursday, January 01, 2004
Categories:
American/Dessert
Yield:
1 Loaf
Ingredients:
2 1/2 cups flour
3/4 cup sugar
2 tsp. baking powder
1/2 tsp. salt
1/2 tsp. cinnamon
2 eggs, beaten
3/4 cup milk
1/3 cup butter, melted
2 cups or 8 oz. Sharp Cheddar cheese, shredded
1 1/2 cups chopped, peeled apples
3/4 cup chopped nuts
Directions:
Preheat oven to 350 degrees. Combine dry ingredients in a bowl. Add combined eggs, milk and butter. Mix well. Stir in remaining ingredients. Spoon into a well greased and floured 9 X 5 inch loaf pan. Bake for 65 to 70 minutes or until wooden pick inserted in center comes out clean. Let stand for 5 minutes. Remove from pan and let cool.
Nutrition Facts:
Source:
Ken Oliver - "Cooking with Ken" E-mail questions: koliver@prudential-ok.com

logo

Get The Daily Update!

Be among the first to get breaking news, weather, and general news updates from News on 6 delivered right to your inbox!

More Like This

December 10th, 2007

March 14th, 2024

December 4th, 2023

September 25th, 2023

Top Headlines

March 28th, 2024

March 28th, 2024

March 28th, 2024

March 28th, 2024