Creamy Pumpkin Pie - NewsOn6.com - Tulsa, OK - News, Weather, Video and Sports - KOTV.com |

Creamy Pumpkin Pie

Thursday, January 01, 2004
Categories:
American/Dessert
Yield:
1 pie
Ingredients:
Flaky pie crust for a single-crust-9 inch pie1 (15-ounce can) pumpkin
2/3 cup brown sugar
1 teaspoon cinnamon
1/2 teaspoon ginger
1/2 teaspoon nutmeg
1/8 teaspoon cloves
1/2 teaspoon salt
1 teaspoon vanilla extract
1 can sweetened condensed milk
2/3 cup half & half
4 eggs, slightly beaten
Directions:
Preheat oven to 425 degrees. Roll out chilled pie dough to fit a 1 1/2 inch-deep-9 inch pie pan and partially bake. then reduce oven to 375 degrees. In a small bowl combine brown sugar, spices and salt. Set aside.
In a larger bowl combine eggs, pumpkin, sugar/spice mixture vanilla and sweetened condensed milk. Blend well until combined. Using a wire whisk, gradually add half & half.
Pour into pie shell and bake for one hour or until filling is set, but shakes slightly.
Nutrition Facts:
Source:
Kathy Haws
Powered by Frankly
News On 6
303 N. Boston Ave.
Tulsa, OK 74103
Newson6.com is proud to provide Oklahomans with timely and relevant news and information, sharing the stories, pictures and loves of Oklahomans across our great state.
All content © Copyright 2000 - 2018 KOTV. Oklahoma Traveler™ is a registered trademark of Griffin Communications. All Rights Reserved.
For more information on this site, please read our Privacy Policy, and Terms of Service, and Ad Choices.