Lizzie's Magic Coconut Pie

Print Thursday, January 01, 2004 Categories: Dessert Yield: 6 - 8 servings Ingredients: 4 eggs, beaten 1 cup sugar 1 tsp. vanilla 1 tsp. baking powder 1/4 tsp. salt 2 cups milk 1 cup

Monday, December 17th 2007, 10:57 am

By: News On 6


Thursday, January 01, 2004
Categories:
Dessert
Yield:
6 - 8 servings
Ingredients:
4 eggs, beaten
1 cup sugar
1 tsp. vanilla
1 tsp. baking powder
1/4 tsp. salt
2 cups milk
1 cup flour
1/2 cup coconut
Directions:
Preheat oven to 325 degrees. Mix the eggs, sugar, vanilla, baking powder, salt, milk, flour and coconut together until smooth in a large mixing bowl. Pour mixture into a 9-inch pie plate. Bake for 50 - 60 minutes or until golden brown. The middle of the pie should be set before removing from oven. The flour will form the bottom crust. The middle will have a custard-like consistency and the coconut will rise to the top of the pie.
Nutrition Facts:
Source:
Ken Oliver, "Cooking with Ken" E-mail questions: koliver@prudential-ok.com
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