Margarita Dip With Strawberry Shortcake Fruit K-Bobs - NewsOn6.com - Tulsa, OK - News, Weather, Video and Sports - KOTV.com |

Margarita Dip With Strawberry Shortcake Fruit K-Bobs

Posted:

Wednesday, September 08, 2004
Categories:
Appetizers-Side Dish/Dessert
Yield:
12 servings, 1 kabob and 2 heaping tablespoons dip
Ingredients:
1/2 cup fat-free sour cream3 ounces light cream cheese
1/3 cup sifted powdered sugar
1 tablespoon orange juice concentrate
1 tablespoon lime juice
1 teaspoon vanilla
1/2 cup light whipping cream
3 cups small whole strawberries
1 (12 ounce) angel food cake, cut into cubes
Directions:
In a blender, food processor or with an electric mixer combine sour cream, cream cheese, powdered sugar, orange juice, lime juice and vanilla until well blended.
Add whipping cream and process or mix until fluffy and mixture begins to thicken.
On 12 small wooden skewers thread strawberries and cake alternating each time.
Serve dip chilled with fruit kabobs.
Nutrition Facts:
147 calories, 24g carbohydrate, 3g protein, 4.5g fat, 2.8g saturated fat, 16mg cholesterol, 1.3g dietary fiber, 264mg sodium
Source:
Adapted recipe by Rachel Cly, RD, LD
Powered by Frankly
News On 6
303 N. Boston Ave.
Tulsa, OK 74103
Newson6.com is proud to provide Oklahomans with timely and relevant news and information, sharing the stories, pictures and loves of Oklahomans across our great state.
All content © Copyright 2000 - 2017 KOTV. All Rights Reserved. For more information on this site, please read our Privacy Policy, and Terms of Service, and Ad Choices.