Pistachio Marble Cake - NewsOn6.com - Tulsa, OK - News, Weather, Video and Sports - KOTV.com |

Pistachio Marble Cake

Posted:

Thursday, January 01, 2004
Categories:
Dessert
Yield:
16 servings
Ingredients:
Butter-flavored cooking spray1 tablespoon flour
1 box (18.25) super-moist white cake mix
1 package (1 ounce) sugar-free pistachio instant pudding mix
2 eggs
3 egg whites
1 cup water
1/4 cup canola oil
1 teaspoon almond extract
1/3 cup light chocolate syrup
1/2 tablespoon powdered sugar
Directions:
1. Preheat oven to 350ยบ F. Spray a bundt pan with butter-flavored cooking spray and dust with flour. Shake off any excess flour.
2. Combine next 7 ingredients (cake mix, pudding mix, eggs, egg whites, water, oil and extract) in a large mixing bowl. Beat with an electric mixer on medium speed for 2 minutes. Pour 1/3 of batter into a small mixing bowl and stir in the chocolate syrup.
3. Pour 1/2 the plain batter into prepared bundt pan. Spread the chocolate batter over it. Top with the remainder of original batter. Run a knife through the batter to obtain a marbled effect.
4. Bake 46-50 minutes or until a cake tester inserted in the middle comes out clean. Let cool 15 minutes before removing from pan. Dust with powdered sugar.
Nutrition Facts:
194 calories, 30g carbohydrate, 2.2g protein, 6.7g fat, 1.6g saturated fat, 27mg cholesterol, 0g dietary fiber, 329mg sodium
Source:
Adapted recipe by Barbara Doolittle, RN, BSN, CDE
Powered by Frankly
News On 6
303 N. Boston Ave.
Tulsa, OK 74103
Newson6.com is proud to provide Oklahomans with timely and relevant news and information, sharing the stories, pictures and loves of Oklahomans across our great state.
All content © Copyright 2000 - 2018 KOTV. Oklahoma Traveler™ is a registered trademark of Griffin Communications. All Rights Reserved.
For more information on this site, please read our Privacy Policy, and Terms of Service, and Ad Choices.