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Shelley's Yogurt Cole Slaw


Thursday, January 01, 2004
Appetizers-Side Dish
12 servings
1 (8oz.)container low fat plain yogurt
2 tbsp mayonnaise
2 tbsp cider vinegar
2 tbsp chopped fresh parsley
1 tbsp honey
2 tsp poppy seeds
1/2 tsp salt
1/4 tsp pepper
8 cups shredded cabbage
1/4 cup finely chopped onion
In large bowl combine first 8 ingredients. ad cabbage and onion. Toss well. Cover and chill at least 1 hour
Nutrition Facts:
Ken Oliver, "Cooking with Ken" E-mail questions:
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