Smoked Turkey w/Watercress on Asiago Focaccia - NewsOn6.com - Tulsa, OK - News, Weather, Video and Sports - KOTV.com |

Smoked Turkey w/Watercress on Asiago Focaccia

Posted:

Thursday, January 01, 2004
Categories:
Entree
Yield:
15-16 wedges
Ingredients:
1 Asiago Focaccia from Saint Louis Bread Co, sliced thinly1/2 to 3/4 lbs smoked turkey, thinly sliced
1 bunch watercress
Mayonnaise
Directions:
Cut focaccia in half and spread bottom half with mayonnaise. Top with smoked turkey and watercress. Replace top and then cut into small wedges (about 15 or 16).
Nutrition Facts:
Source:
Sue Stees, Saint Louis Bread Co
Powered by Frankly
News On 6
303 N. Boston Ave.
Tulsa, OK 74103
Newson6.com is proud to provide Oklahomans with timely and relevant news and information, sharing the stories, pictures and loves of Oklahomans across our great state.
All content © Copyright 2000 - 2017 KOTV. Oklahoma Traveler™ is a registered trademark of Griffin Communications. All Rights Reserved.
For more information on this site, please read our Privacy Policy, and Terms of Service, and Ad Choices.