Spiced Applesauce Bread

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Thursday, January 01, 2004

Categories:

Breakfast

Yield:

Ingredients:

1 1/4 cup applesauce1 cup granulated sugar
1/2 cup cooking oil
2 eggs
3 tbsp milk
2 cups sifed all-purpose flour
1 tsp baking soda
1/2 tsp baking powder
1/2 tsp cinnamon
1/4 tsp salt
1/4 tsp nutmeg
1/4 tsp allspice
1/2 cup chopped nuts

Directions:

Preheat oven to 350 degrees. In a mixer bowl, thoroughly combine applesauce, granulated sugar, oil, eggs and milk. Sift togethe rflour, soda, baking powder, the first 1/2 teaspoon cinnamon, the salt, nutmeg and allspice. Stir into applesauce mixture, beat well. Fold in in the 1/2 cup pecans, turn into well-greased 9x5x3 inch loaf pan.

TOPPING:
1/4 cup chopped pecans
1/4 c brown sugar
1/2 tsp cinnamon

Combine the topping ingredients and sprinkle over batter for 1 hour or until loaf tests done. Remove from pan, cool on wire rack.

Nutrition Facts:

Source:

Kim Bevins