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Waikiki Banana Bars


Thursday, January 01, 2004
1/4 cup shortening
1 cup brown sugar, packed
1/2 tbsp. Vanilla extract
1/2 tbsp. Lemon extract
1 cup mashed banana (about 2 medium bananas)
1 1/2 cups sifted all-purpose flour
1 1/2 tsp. baking powder
1 1/2 tsp. salt
1/2 cup chopped nuts (your favorite)
Preheat oven to 350 degrees. Cream shortening and brown sugar. Add flavorings and banana, beating well. Sift flour, salt and baking powder; add to wet mixture. Stir in nuts. Pour into a well-greased 11 X 7-inch baking pan. Bake for 30 to 35 minutes. While still warm, cut into bars and remove from pan.
1/3 cup powdered sugar
1 tsp. cinnamon
Gently roll bars in mixture while slightly warm. Store in an airtight container. Enjoy
Nutrition Facts:
Kimberly Bevins - kitchenkimberley@aol.com
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