Monday, June 30th 2008, 9:35 am
Ingredients:
1 can crushed pineapple (drained)
1 can cherry pie filling
1 box yellow cake mix
1 stick of butter
Directions:
Pour pie filling into baking dish. Layer on pineapple. Sprinkle cake mix over top. Cut stick of butter into slices and place on top of cake mix.
Bake for 40 minutes at 350 degrees or until golden brown.
Serve with ice cream or whipped topping.
June 30th, 2008
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