Pot Roast

The News On 6 welcomed Rae Blakeley of Blakeley Family Farm Meats and Creekside Plants and Produce to make a classic favorite, pot roast.

Tuesday, October 7th 2008, 10:19 am

By: News On 6

1 - 3# RUMP ROAST
1 - CUP WATER
2# POTATOES
1 - CUP CELERY
1# CARROTS
1 LARGE ONION
SPICE MARKET GREEK SEASONING

Rub greek seasoning all over roast. Place in crock pot. Put onions and celery
on top of roast, then potatoes and carrots. Pour 1 cup of water in crock pot
and cook on low for 6 to 8 hours.

You can also cook this roast in a covered pan in a conventional oven at 325 degree
for 2 1/4 hours.