Thursday, May 9th 2019, 4:13 pm
Chocolate Chip Cookie Bake with Chef Becca Foy
Prep Time: 8 minutes
Cooking Time: 20 minutes
8 servings
Ingredients:
Chocolate Chip Cookie Bake
2 pounds white cake mix (or 2 boxes)
½ pound butter, melted
2 eggs, whole
2 cups chocolate chips
Directions:
1. In a mixing bowl, combine cake mix, butter, and eggs.
2. When the batter is completely mixed, add the chocolate chips and mix until thoroughly blended.
3. Press the batter into prepared pan and bake at 350° for 20 minutes until brown.
May 9th, 2019
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