Primavera Mac & Cheese

Ingredients:

• 1 tsp olive oil
• ½ tsp garlic, minced
• ¼ tsp crushed red pepper flakes
• ¼ cup broccoli, cut into small florets
• ¼ cup tomato, diced ¼-inch
• ¼ cup yellow squash, diced ¼-inch
• ¼ cup zucchini, diced ¼-inch
• ¼ cup bell pepper, diced ¼-inch
• ¼ cup carrot, shredded
• 1 tsp Italian seasoning
• 16 oz Panera® Mac & Cheese

Directions:

1. Heat oil over medium-high heat in a sauté pan. Add garlic and red pepper flakes and sauté for 1-2 minutes or until the garlic begins to turn light golden brown.
2. Add all the vegetables and Italian seasoning. Sauté for 3-4 minutes or until vegetables become al dente (you want them to still have a little crisp bite to them.)
3. Combine vegetable mix with mac & cheese, divide evenly into two ramekins. Bake at 400°F for 15-20 minutes or until mac & cheese is heated through and edges are golden brown.
4. Note: Also tastes great with grilled chicken or grilled shrimp on top.