Hot Broccoli Cheddar Bacon Dip

Ingredients:

• 8 oz cream cheese, at room temperature
• 1 cup Panera® Broccoli Cheddar Soup
• ½ cup frozen chopped broccoli, thawed
• ½ cup shredded cheddar cheese
• 4 slices applewood smoked bacon, cooked and chopped
• ¾ tsp. garlic powder
• ¾ tsp. onion powder

Directions:

1. Preheat oven to 350°F. In large bowl, combine softened cream cheese, soup, chopped broccoli, cheese, bacon, garlic powder, and onion powder.
2. Put dip in small casserole dish and bake for 18-20 minutes until melted and bubbly. Serve with fresh veggies or crackers.
3. TIP - For a real treat, pair with our Artisan Sourdough Bread Bowl, scoop out and cook dip right in bread bowl on cookie sheet.
4. Prep Time: 25 minutes
5. Servings: 10