Boneless Pork Chops

Natalie Mikles from the Made in Oklahoma Coalition shows us a recipe from Tim L. from Tulsa for Boneless Pork Chops.

Tuesday, January 29th 2013, 11:57 am

By: News On 6


Take1 boneless pork chop per person, pound it out with a tenderizer hammer.

Season w/ Head Country dry rub.

Spread peach jelly on top.

Top one end with chopped green onions, mushrooms, tomato,and shredded cheese.

Roll the chop up and wrap with bacon - toothpicks may be needed.

Now either throw them on the grill for 15 minutes per side or wrap in foil and set in the oven at 350 for 45 minutes.

logo

Get The Daily Update!

Be among the first to get breaking news, weather, and general news updates from News on 6 delivered right to your inbox!

More Like This

January 29th, 2013

September 29th, 2024

September 17th, 2024

July 4th, 2024

Top Headlines

December 13th, 2024

December 13th, 2024

December 13th, 2024

December 13th, 2024