Cinnamon Roasted Almonds

Cinnamon Roasted Almonds

Monday, November 8th 2010, 12:19 pm

By: News On 6


Ingredients:

1 egg white

1 teaspoon vanilla

3 cup whole almonds

½ cup packed dark brown sugar

½ cup granulated sugar

¼ teaspoon salt

1 ½ teaspoon ground cinnamon

Instructions:

1. Preheat oven to 250 degrees. Line a large baking sheet with parchment paper.

2. In a large mixing bowl, lightly beat the egg white and vanilla until frothy but not stiff; stir in nuts until well coated.

3. In a separate bowl, mix the sugars, salt and cinnamon, and sprinkle over the nuts. Toss to coat, and spread evenly onto the parchment lined pan.

4. Bake for 1 hour and 15 minutes, stirring every 20 minutes, until golden. Allow to cool completely, and then store nuts in an airtight container.

Yield: 3 cups nuts

From Fabulous Foodie Favorites: Cook, Eat, Smile, Repeat! by Kitchen Kimberley

Every fair and festival features these irresistible almonds, but why wait until a foodie festival when you can easily make them at home? These simple treats also make a wonderful holiday or hostess gift when placed in a cellophane baggie!

Kitchen Kimberley's Tips:

- This cinnamon coating is also delicious on whole cashews or pecans, or a mixture of nuts.

- Nuts will dry as they bake, and crisp as they cool. Enjoy!

- Find more great recipes like this one on my website: www.kitchenkimberley.com

logo

Get The Daily Update!

Be among the first to get breaking news, weather, and general news updates from News on 6 delivered right to your inbox!

More Like This

November 8th, 2010

March 14th, 2024

December 4th, 2023

September 25th, 2023

Top Headlines

March 28th, 2024

March 28th, 2024

March 28th, 2024

March 28th, 2024