FDA: Recall Shows Peanut Butter Riskier Than Previously Thought
Friday, April 6th 2007, 2:11 pm
News On 6
OMAHA, Neb. (AP) The Food and Drug Administration says it will start investigating plants that make peanut butter more often. A salmonella outbreak linked to peanut butter made more than 400 people sick across the U.S. -- including at least 12 in Oklahoma.
The FDA says the outbreak shows peanut butter is riskier than health officials had thought. All Peter Pan and Great Value peanut butter that ConAgra Foods made at its Sylvester, Georgia, plant was recalled in February after health officials linked it to the salmonella outbreak.
ConAgra said Thursday the company traced the salmonella outbreak to a leaky roof and a faulty sprinkler. The moisture mixed with dormant salmonella bacteria in the plant that is believed to have come from raw peanuts and peanut dust.
2/15/2007 Recalled Peanut Butter
2/16/2007 Missouri Family Sues ConAgra
2/23/2007 CDC Confirms Salmonella In Peanut Butter
2/24/2007 Oklahoma Couple Files Lawsuit Against Peanut Butter Maker
2/27/2007 Salmonella Cases From Contaminated Peanut Butter Rise
3/1/2007 Salmonella Found In Plant That Made Contaminated Peanut Butter
3/2/2007 Peanut Butter Recall Expanding
3/12/2007 Another Oklahoman Sickened By Peanut Butter
4/5/2007 Company Says Moisture In Peanut Butter Plant Spread Salmonella Bacteria