Linda's Spinach Salad and Chicken

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Thursday, January 01, 2004

Categories:

Appetizers-Side Dish

Yield:

Ingredients:

For the salad:Fresh Spinach Leaves
Cheese
Red Onion
Mushrooms
Grilled Chicken Strips

Dressing:
2 cups olive oil
1/2 cup red wine vinegar
1 tsp ground black pepper
1 tsp salt
1/2 cup Dijon mustard

Directions:

Mix all ingredients except oil slowly. As it thickens, whip in oil.

Add to fresh spinach leaves, cheese, red onion, mushrooms and grilled chicken strips

Nutrition Facts:

Source:

Baxter's Interurban Grill