Butternut Squash Pasta With Autumn Herb Pecan Pesto & Goat Cheese
Chef Penni Shelton, cookbook author and director of the Tulsa Farmers' Market shows how to make 'Butternut Squash Pasta with Autumn Herb Pecan Pesto and Goat Cheese'
Friday, September 25th 2015, 2:37 pm
By: News On 6
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