Oliveto Chicken Parmesan

Oliveto Chicken Parmesan

1 (6-8 oz) thinly pounded chicken breast

1/8 cup flour

Egg wash

1/8 cup Italian seasoned bread crumbs

2 ½ oz Marinara sauce

1 slice of Provolone Cheese

1 oz Mozzarella Cheese

1 Tbsp Asiago Cheese

6 oz. Thin Spaghetti

5 oz. Marinara Sauce

½ tsp Fresh Parsley