Overnight Apple Pie Oatmeal in a Mason Jar

We're happy to welcome back our friend Sharon Stroudan to the Cooking Coner. Today we are making an Overnight Apple Pie Oatmeal

Ingredients

3/4 cup organic thick rolled oats

1 apple, chopped

1½ cups almond or coconut milk

1 tsp. cinnamon

¼ teaspoon nutmeg

2 tablespoons chia seeds

1 tsp. vanilla

2 tablespoons chopped pecans, optional

2/3 cup Greek yogurt, optional

Directions

Place all the ingredients in a large bowl and stir until thoroughly mix. Put in mason jars and refrigerate overnight. Breakfast is ready to eat at home or on the go!