Sun Dried Tomato Pesto

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Thursday, January 01, 2004

Categories:

Italian/Appetizers-Side Dish

Yield:

Ingredients:

1 lb sun dried tomatoes
2 cups olive oil
1 Tablespoon of salt
2/3 cup of pinenuts
1/4 cup garlic
1 cup parmesan cheese, grated

Directions:

blend in food processor

Nutrition Facts:

Source:

Baxter's Inter Urban Grill