Wednesday, March 3rd 2010, 10:10 am
2 avocados
½ jalapeno pepper
7 oz. tub of regular hummus
Pinch of salt
Lemon juice
Cilantro
Directions
Puree 2 avocados and 1/2 jalapeno pepper in a food processor. Stir in a 7-ounce tub of hummus, a pinch of salt and a squeeze of lemon juice. Garnish with chopped cilantro and serve with celery sticks or vegetable of choice.
Recipe from Foodnetwork.com
March 3rd, 2010
April 15th, 2024
April 12th, 2024
March 14th, 2024
May 7th, 2024