Avocado Hummus

Time to do some cooking in the kitchen with Cassie Wrich from Hillcrest Medical Center.

Wednesday, March 3rd 2010, 10:10 am

By: News On 6


2 avocados

½ jalapeno pepper

7 oz. tub of regular hummus

Pinch of salt

Lemon juice

Cilantro

Directions

Puree 2 avocados and 1/2 jalapeno pepper in a food processor. Stir in a 7-ounce tub of hummus, a pinch of salt and a squeeze of lemon juice. Garnish with chopped cilantro and serve with celery sticks or vegetable of choice.

Recipe from Foodnetwork.com

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