Barbecue Bologna

Barbecue Bologna with Joe Davidson of Oklahoma Joe’s BBQ

Tuesday, April 23rd 2019, 11:41 am

By: News On 6

Barbecue Bologna with Joe Davidson of Oklahoma Joe’s BBQ

Ingredients:

1 Chub of Bologna (3 lbs.)

1 bottle of Joe’s Original BBQ Rub

Directions:

Preheat your Oklahoma Joe smoker to 250 degrees using charcoal and pecan chunks
Score the chub of bologna in a circular motion so that more smoke absorbs into the bologna.
Then cut the chub into quarters longways for the same reason
Place the bologna on smoker grates and smoke it for 1 hour
Remove from smoker, slice into pieces about ¾” thick
Baste with Oklahoma Joe’s BBQ sauce and sear over hot coals until sauce has caramelized
Serve hot with Oklahoma Joe’s Southern Mustard BBQ Sauce

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