Wellness Wednesday: Tips To Keep In Mind While Making Your Thanksgiving Plate

Thanksgiving is two weeks away and many of us are excited for the food.

From the Turkey to the mashed potatoes, to the dinner rolls and of course the dessert.

However, nutritionists say it's important to not over-indulge this holiday season.

Kim Jacobs is here this Wellness Wednesday to share some tips we can all keep in mind as we stack our plates on Thanksgiving.