Strawberry Arugula Salad
Erin Barnhart with Panera Bread shares the recipe for a delicious, fresh summer salad.?
Wednesday, August 7th 2019, 1:55 pm
By:
News On 6
Erin Barnhart with Panera Bread shares the recipe for a delicious, fresh summer salad.
Ingredients:
- ½ avocado, diced
- ½ avocado, diced
- 10 oz baby arugula
- 1 tbsp. basil, chiffonade
- 2 tbsp. candied walnuts, chopped
- 1 tbsp. Gorgonzola cheese, crumbled
- 1 nectarine, sliced
- ¼ cup Panera® Balsamic Vinaigrette Dressing
- 2 radishes, sliced thin
- ¼ cup red onion, sliced thin
- 10 strawberries, sliced
- 1 French baguette from Panera Bread®
Directions:
- In a medium bowl, combine baby arugula, basil, radish, onion, gorgonzola cheese, candies walnuts, and balsamic dressing; toss lightly to combine.
- Divide on to 4 serving bowls or plates and garnish each with the strawberries, nectarine, and avocado.
- Serve with sliced baguette.
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