Tuesday, November 4th 2014, 3:35 pm
½ gallon Braum's Eggnog
2 cups white chocolate chips
Pumpkin pie spice
Braum's whipped cream
In a large stockpot, warm the eggnog and white chocolate chips over medium-low heat until the chips are melted. Pour into mugs and top with whipped cream and a sprinkle of pumpkin pie spice.
November 4th, 2014
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