Lizzie's Magic Coconut Pie

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Thursday, January 01, 2004

Categories:

Dessert

Yield:

6 - 8 servings

Ingredients:

4 eggs, beaten
1 cup sugar
1 tsp. vanilla
1 tsp. baking powder
1/4 tsp. salt
2 cups milk
1 cup flour
1/2 cup coconut

Directions:

Preheat oven to 325 degrees. Mix the eggs, sugar, vanilla, baking powder, salt, milk, flour and coconut together until smooth in a large mixing bowl. Pour mixture into a 9-inch pie plate. Bake for 50 - 60 minutes or until golden brown. The middle of the pie should be set before removing from oven. The flour will form the bottom crust. The middle will have a custard-like consistency and the coconut will rise to the top of the pie.

Nutrition Facts:

Source:

Ken Oliver, "Cooking with Ken" E-mail questions: koliver@prudential-ok.com