Broccoli Corn Chowder
Monday, December 10th 2007, 4:26 pm
By:
News On 6
- Thursday, January 01, 2004
- Categories:
- American/Appetizers-Side Dish
- Yield:
- Serves 6
- Ingredients:
- 1 small onion
2 tsp. butter
1 ½ C. frozen broccoli
1 ½ C. frozen corn
1 7 oz. can cream corn
1 T. cilantro
1 ½ C. chicken broth
2 vegetable bouillon cubes
½ C. dry instant mashed potato flakes
2 C. 2% lowfat milk
¼ tsp. pepper
- Directions:
- Chop onion. Melt butter in large saucepan over medium heat, add chopped onion and sauté 1 minute. Add broccoli, frozen and creamed corn, cilantro, broth and bouillon cubes. Cook over medium heat, stirring occasionally, for 10 minutes. Add instant mashed potatoes and milk. Cook about 5 minutes, stirring constantly so milk doesn't scorch. Stir in pepper. Adjust seasonings to taste.
- Nutrition Facts:
- n/a
- Source:
- March 2000 Tulsa Kids Magazine