Monday, August 12th 2024, 4:49 pm
We are in the dog days of summer and many of us are doing anything we can to keep the kitchen cool.
On Monday, we're making a cool summer salad that keeps the oven off.
Chef Carolyn Piguet with Piguet's Prime Time joined News On 6 at 4 p.m. to share how it's done.
August 12th, 2024
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