French Toast Cups

Ingredients

• 8 cups slightly staled and cubed Panera Bread® Country Miche
• 3 eggs
• 1 cup 2 percent milk
• 1 tbsp. sugar
• 1 tsp. cinnamon
• 1 ½ tsp. vanilla

Directions

1. Preheat oven to 350°F. Grease muffin tin with non-stick cooking spray.
2. In large bowl, whisk together eggs, milk, sugar, cinnamon, and vanilla. Add cubed bread and fold until combined and all liquid has been absorbed.
3. Place ¼ cup of bread mixture into prepared muffin cups. Bake for 20 minutes until cooked through and tops are browned. Let cool for a few minutes before removing from pan.

Prep Time: 25 minutes
Servings: 8