Wednesday, August 31st 2011, 9:42 am
1 cup chopped ham
3 oz low-fat softened cream cheese
2 cups shredded Swiss cheese
1 cup shredded summer squash
1 ½ - 2 cups dry biscuit mix
1 T Brown Mustard
1 T Worcester sauce
Combine all ingredients thoroughly in a bowl and shape into small 1 – 1 ½ " balls. Bake at 350°F for 15 – 20 minutes. If making larger balls, bake longer.
These can be frozen and heated on the grill for the perfect tailgate finger food.
August 31st, 2011
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