Camarones Al Mojo De Ajo (Shrimp in Garlic Sauce)

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Thursday, January 01, 2004

Categories:

Tex-Mex/Appetizers-Side Dish

Yield:

Ingredients:

Large jumbo shrimp
Special garlic sauce (garlic, butter, chicken base, pepper, dry chili pepper)
Beans (refried)
Spanish rice

Directions:

Using a skillet add some butter, grill large washed shrimp on the shell to keep more flavor, add lightly the garlic sauce as they cook. Slice shrimp in half and serve with a side of refried beans and a side of spanish rice garnished with a salad.

Nutrition Facts:

Source:

Leonora Bustos