Gluten Free Spaghetti Primavera

Branden Brown from Off The Cuff Cuisine shows how to make gluten-free Spaghetti Primavera.

Thursday, August 27th 2015, 2:03 pm

By: News On 6


2 oz veg stock
2 oz white wine
2 oz roma tomatoes
2 oz basil
2 oz green beans
1 oz sliced bell peppers
2 oz artichoke hearts
2 oz zucchini
1 oz fresh garlic

heat olive oil over a medium flame. Saute fresh garlic & vegetables together. Add salt n pepper to taste. deglaze with white wine add 2 oz veg stock. Garnish with a little parmesan and parsley. 

logo

Get The Daily Update!

Be among the first to get breaking news, weather, and general news updates from News on 6 delivered right to your inbox!

More Like This

August 27th, 2015

March 14th, 2024

December 4th, 2023

September 25th, 2023

Top Headlines

March 29th, 2024

March 29th, 2024

March 28th, 2024

March 28th, 2024