Monday, July 7th 2014, 2:52 pm
Ingredients:
1 large mango(es), finely chopped
1 medium sweet red pepper(s), finely chopped
1/2 medium uncooked red onion(s), finely chopped
1/2 medium jalapeño pepper(s), seeded, minced (don't touch seeds with bare hands)
1 Tbsp cilantro, fresh, chopped
2 Tbsp fresh lime juice
1/8 tsp table salt, or to taste
1/8 tsp black pepper, or to taste
Instructions:
Combine all ingredients in a medium bowl; toss to mix and coat. Yields about 1/3 cup per serving. Omit the jalapeño if you do not want the salsa to be spicy.
July 7th, 2014
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